A mother of 6, Annie uniquely caters to the pediatrics space, where she’s spent a decade of her 15-plus year career as a Registered Dietitian-Nutritionist. She specializes in many lifecycle stages, such as infancy, childhood, and adolescence. Annie’s education includes a Master of Science in Clinical Nutrition from Rush University.

13 of Ashley’s 15 years of counseling experience as a Registered Dietitian-Nutritionist have been spent in pediatrics. It’s the ideal avenue for her education at Long Island University, where Ashley earned her Bachelor's in Nutrition and certification in Pediatric and Adolescent Weight Management. Her primary area of focus is improving picky eating and helping manage the weight of pediatric clients.

A Registered Dietitian-Nutritionist with 7-plus years of experience counseling clients, Callie has worked 2-plus years in pediatric nutrition. Callie expertly applies the knowledge obtained from her Master of Health Science in Nutrition at Western Carolina University, improving her pediatric clients’ lifelong relationship with food.

On top of her 10 years of experience as a Registered Dietitian-Nutritionist in the health and wellness space, Courtney spent 5 rewarding years in pediatrics. Her expertise stems from her Master’s Degree in Clinical Dietetics and Certificate of Training in Adult and Pediatric Obesity. Courtney is passionate about enhancing her client’s relationship with nutrition and food.

For the entirety of Crystal’s 14-plus years in medical nutrition counseling, she’s worked in the pediatric space. Crystal is a Registered-Dietitian and earned a certified Specialization in Pediatric nutrition. Speaking further to Crystal’s nutrition-based expertise, she attended Washington State University to receive her Master’s degree in Dietetics, Nutrition, & Exercise Physiology.

Dana’s passion for pediatrics has fueled her 19-plus years specializing in nutrition for children from the prenatal stages to preschool ages. Her approach revolves around helping parents, grandparents, and family members–new and experienced–grasp early lifecycle needs. Dana’s many accreditations include a Master of Science in Nutrition & Dietetics from Marywood University.

Danielle’s been a Registered Dietitian in various settings for the past 8-plus years, including experience in the pediatric space.

Among her many accreditations, Danielle successfully completed a Dietetic Internship at the University of Nevada and is certified as a Weight Loss Coach. She focuses on weight management, disordered eating, and chronic illnesses (e.g., SIBO/IBS).

During the decade-plus Dima spent as a Registered Dietitian-Nutritionist counseling across multicultural, diverse patient populations, she’s been in pediatrics the whole time. Nurturing Dima’s focus in this particular space is her Certificate of Training in Obesity for Pediatrics and Adults. Dina also went to Lehman College to earn her Master’s and Bachelor’s Degrees in Clinical Nutrition.

Katie’s experience as a Registered Dietitian spans over a decade. Also, it includes 7 years in pediatric nutrition and a Master’s in Clinical Nutrition from Rush University. Additionally, Katie spent 7 years at the Cleveland Clinic, collaborating with world-renowned physicians and specialists. She aims to combine functional and conventional medicines for improved health outcomes for her clients, including pediatric ones.

With 17 of her 20 years as a Registered Dietician-Nutritionist spent in pediatrics, Maria specializes in helping clients from infancy to adolescence. Her passion is for working one-on-one with people to improve their lifelong relationships with nutrition. Maria’s educational accreditations include a Bachelor of Science in Nutritional Science from Marywood University.

Included in Rachel’s 15-plus years as a Registered Dietitian are 7 years in the pediatric field. She worked at the Women Infants and Children Supplemental Nutrition Program from 2008 to 2009 and has been part of Happy Family Brands since 2015. Rachel’s Infant and Maternal Nutrition certification from Cornell University further contributes to her expertise in pediatric nutrition.

A mother of 6, Annie uniquely caters to the pediatrics space, where she’s spent a decade of her 15-plus year career as a Registered Dietitian-Nutritionist. She specializes in many lifecycle stages, such as infancy, childhood, and adolescence. Annie’s education includes a Master of Science in Clinical Nutrition from Rush University.

13 of Ashley’s 15 years of counseling experience as a Registered Dietitian-Nutritionist have been spent in pediatrics. It’s the ideal avenue for her education at Long Island University, where Ashley earned her Bachelor's in Nutrition and certification in Pediatric and Adolescent Weight Management. Her primary area of focus is improving picky eating and helping manage the weight of pediatric clients.

A Registered Dietitian-Nutritionist with 7-plus years of experience counseling clients, Callie has worked 2-plus years in pediatric nutrition. Callie expertly applies the knowledge obtained from her Master of Health Science in Nutrition at Western Carolina University, improving her pediatric clients’ lifelong relationship with food.

On top of her 10 years of experience as a Registered Dietitian-Nutritionist in the health and wellness space, Courtney spent 5 rewarding years in pediatrics. Her expertise stems from her Master’s Degree in Clinical Dietetics and Certificate of Training in Adult and Pediatric Obesity. Courtney is passionate about enhancing her client’s relationship with nutrition and food.

For the entirety of Crystal’s 14-plus years in medical nutrition counseling, she’s worked in the pediatric space. Crystal is a Registered-Dietitian and earned a certified Specialization in Pediatric nutrition. Speaking further to Crystal’s nutrition-based expertise, she attended Washington State University to receive her Master’s degree in Dietetics, Nutrition, & Exercise Physiology.

Dana’s passion for pediatrics has fueled her 19-plus years specializing in nutrition for children from the prenatal stages to preschool ages. Her approach revolves around helping parents, grandparents, and family members–new and experienced–grasp early lifecycle needs. Dana’s many accreditations include a Master of Science in Nutrition & Dietetics from Marywood University.

Danielle’s been a Registered Dietitian in various settings for the past 8-plus years, including experience in the pediatric space.

Among her many accreditations, Danielle successfully completed a Dietetic Internship at the University of Nevada and is certified as a Weight Loss Coach. She focuses on weight management, disordered eating, and chronic illnesses (e.g., SIBO/IBS).

During the decade-plus Dima spent as a Registered Dietitian-Nutritionist counseling across multicultural, diverse patient populations, she’s been in pediatrics the whole time. Nurturing Dima’s focus in this particular space is her Certificate of Training in Obesity for Pediatrics and Adults. Dina also went to Lehman College to earn her Master’s and Bachelor’s Degrees in Clinical Nutrition.

Katie’s experience as a Registered Dietitian spans over a decade. Also, it includes 7 years in pediatric nutrition and a Master’s in Clinical Nutrition from Rush University. Additionally, Katie spent 7 years at the Cleveland Clinic, collaborating with world-renowned physicians and specialists. She aims to combine functional and conventional medicines for improved health outcomes for her clients, including pediatric ones.

With 17 of her 20 years as a Registered Dietician-Nutritionist spent in pediatrics, Maria specializes in helping clients from infancy to adolescence. Her passion is for working one-on-one with people to improve their lifelong relationships with nutrition. Maria’s educational accreditations include a Bachelor of Science in Nutritional Science from Marywood University.

Included in Rachel’s 15-plus years as a Registered Dietitian are 7 years in the pediatric field. She worked at the Women Infants and Children Supplemental Nutrition Program from 2008 to 2009 and has been part of Happy Family Brands since 2015. Rachel’s Infant and Maternal Nutrition certification from Cornell University further contributes to her expertise in pediatric nutrition.